The freezing cold room stores products that require refrigeration below 0°C, the refrigeration system carries out a series of processes where the optimum temperature for the conservation of this type of merchandise is maintained. The challenges faced by companies that manufacture freezers are based on the correct storage of cold, through the incorporation of cutting-edge technology and the digitization of the components that facilitate the use of the freezer. These chambers have properties and characteristics to maintain the freshness of food, although there are freezing chambers where genetic material, biological material such as vaccines and chemical products are stored.
Sale of freezers
The sale of universal freezers, become the effective solution for cold storage, the proper cooling of the products that are stored in a freezer, it is essential to preserve the products it houses. Freezing chambers are widely used in the restaurant and hotel industry, since they are ideal for storing food by maintaining its organoleptic properties such as flavor, texture, quality and nutritional value. The sale of this type of cameras is carried out in specialized refrigeration product sites, they are not available in common stores where other types of merchandise for refrigeration are sold, such as refrigerators, wine cellars and cavas.
Equipment for freezing chambers
The equipment for freezing chambers has a freezing system based on high speed air flow, they are made with a material resistant to thermal changes, their size ranges from small to medium. The cooling system of these chambers plays a fundamental role in the freezing process, the use of compressors, condensers, cooling plates, fans and insulating material, in this type of device it is important to isolate the ground to avoid condensation. Freezing chambers are equipped with the same refrigeration systems as a refrigerator, the difference lies in the type of storage merchandise, since, depending on it, a greater or lesser degree of temperature is required for its conservation.
Buy freezing cold rooms
To buy ideal cold storage rooms, the following factors must be taken into account:
High quality manufacturing material
Hygiene and cleanliness
Freezers are an effective solution to create a refrigeration system in companies where it is required to keep the products they sell at temperatures below zero. The choice of the type of freezer depends on the merchandise to be stored. Its design is based on the proper distribution of the chamber to obtain greater freezing efficiency. It is relevant to note that a key factor in obtaining a good level of cooling is the use of the surface so that the air can circulate smoothly and efficiently. .
Recommendations for choosing the perfect freezer
The freezing chambers must have entrances and exits for the reception of the products to be stored, the freezers have two simultaneous doors, one of which is in contact with the outside and the other that gives direct access to the chamber. The function of these doors is to prevent sudden changes in temperature that cause condensation and loss of cold, it must have a storage area equipped with shelves to obtain a better performance of the space. The freezing cold room has characteristics that prevent the breaking of the cold chain, the adequate control of the temperature allows optimizing the storage of the merchandise inside the freezer. The insulation capacity is another key factor to buy the perfect freezer, this should not exceed the recommended 85 mm, the ease of assembly is another key point in choosing the freezer.
The services offered by a freezing cold room are essential to obtain an appropriate cold storage, depending on the type of product to be stored, the storage is intended for the conservation of goods that require a temperature below zero degrees. The temperatures of this type of freezer range from -18 to -25°C, they store food, genetic, biological or pharmaceutical products, the refrigeration system is related to the chamber equipment. The proper management of a freezer points to the use of physical space, care and monitoring of the products that are stored in the chamber, reduction of energy consumption, relevant factors to increase the cooling effectiveness of the freezer. The refrigeration equipment for frozen chambers are key elements in the cooling system, they must comply with the following operating characteristics:
Adequate humidity level
Cooling capacity indicator
Digitized temperature regulation system
Airtight door to prevent cold leaks
Pre-chamber area with an adequate level of cooling
The proper climatization of the freezer is decisive to preserve the characteristics of the products stored in the chamber, in what refers to the storage of food products, an appropriate temperature avoids alterations in its texture, flavor and smell. Foods that are frozen at optimal temperatures keep their organoleptic properties intact, in addition to preventing the formation of bacteria and viruses that can affect the health of the consumer. Advantages of freezing food in a freezer cold room
The nutritional value of the food is maintained
Food is kept fresh
Low temperatures keep food bacteria-free and hygienic
They keep the food in good condition without altering its characteristics
The freezing chamber stores the merchandise at a negative temperature level, that is, below zero degrees, a thermal level that freezes the products without altering their physical-chemical qualities for a long period of time. The quality of the manufacturing material is a key factor to consider when buying a freezer, since it influences the quality-price ratio of the freezer.